Author Archive
October 22, 2015 | by Agri-food Innovation Council | AgResearch
The national agricultural research policy comes following a lengthy and broad consultation process that included working with members and stakeholders and a comprehensive conference that brought together governments, scientists, academics, producer groups and representatives from other organizations. The policy was released in September 2015. We are now building a list of 100 organizations that support […]
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October 16, 2015 | by Agri-food Innovation Council | AgResearch
The Western Producer – In times of budgetary constraints, governments look for savings that will not raise significant concerns or cause major problems. The victim is often the past because it is not seen as a front line issue. Two recent examples have raised concerns in the scientific community about how to deal with agricultural research. […]
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October 5, 2015 | by Agri-food Innovation Council | Media Release, Science & Technology
Ottawa, ON – Recent announcements have seen 60-acres of land from Agriculture and Agri-Food Canada’s Experimental Farm in Ottawa being leased at the rate of a dollar per year to the Ottawa Hospital for its new Civic Hospital campus. The value of the land does not reside only in dollars. The scientific and historical value of […]
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September 25, 2015 | by Agri-food Innovation Council | News Article, Policy, Science & Technology
The Ontario Farmer – While it took the Agricultural Institute of Canada two years to craft its national agriculture research policy, it now faces at least as daunting a challenge selling it to farm and food industry groups and governments. When asked for reaction to the policy after its release, the general reaction from farm groups […]
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September 17, 2015 | by Agri-food Innovation Council | News Article, Policy, Science & Technology
The institute said rising population, climate change and the need to find alternatives to fossil fuels are priorities. The Manitoba Cooperator – Canada needs a forward looking agriculture research policy to help feed a burgeoning global population, cope with climate change and develop alternatives to fossil fuels, says the Agriculture Institute of Canada. It has released […]
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September 10, 2015 | by Agri-food Innovation Council | Conference, Media Release, Policy
Ottawa, ON – Today, the Agricultural Institute of Canada (AIC) is releasing a far-reaching agricultural research policy that will have impact for all stakeholders involved in agriculture and related sectors. “If Canada is to regain its leadership in agricultural research, this is a good first step,” said Serge Buy, CEO of AIC. “The concrete steps outlined […]
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September 3, 2015 | by Agri-food Innovation Council | News Article, Policy, Science & Technology
The Ontario Farmer – AIC offers a preview of the national research strategy. The plan, put together after two years of consultrations, stresses a balance between applied and basic research. The Agricultural Institute of Canada has provided a preview of what will likely be in its national agriculture research policy that is to be released […]
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August 31, 2015 | by Agri-food Innovation Council | Conference
Real Agriculture’s Lyndsey Smith spoke with Serge Buy, AIC CEO, about the direction of the national policy conference, some of the summary highlights, and what the action items are to get the agricultural research policy in motion. Click here to listen to the interview.
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August 24, 2015 | by Agri-food Innovation Council | Conference, Policy, Science & Technology
On July 12-14 researchers, academics, government and industry representatives, and other agricultural research stakeholders gathered in Ottawa to help shape a modern agricultural research policy for Canada. The conference report summarizes the workshop discussions that took place. AIC will circulate the draft policy in August 2015, with the final policy aimed for release in September. […]
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August 11, 2015 | by Agri-food Innovation Council | Conference, Policy, Science & Technology
The Ontario Farmer – The University of Saskatchewan has received $37.2 million in funding from the federal government for research into new plant varieties that can cope with the erratic weather expected from climate change. University researchers in the Designing Crops for Global Food Security Initiative are aiming to use specific genes to create varieties of […]
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